(AST) Do you have a special dinner you love to prepare?

[Reservoir Dog]

I bought a new bottle last Saturday and saw Kraft on the shelf, thought about our Texas friend and laughed. Ended up with a bottle of Sweet Baby Ray's

sweet baby ray's is kind of like a sore pecker. you can't beat it.

So, you and CQ are now swapping gay food metaphor? How appropriate.

That's right sweetie

The BBQ horse cock sandwich WTC had for lunch was sourced from horses in China. FACT !!!!

[CaptQuint]

I bought a new bottle last Saturday and saw Kraft on the shelf, thought about our Texas friend and laughed. Ended up with a bottle of Sweet Baby Ray's

sweet baby ray's is kind of like a sore pecker. you can't beat it.

So, you and CQ are now swapping gay food metaphor? How appropriate.

That's right sweetie

The BBQ horse cock sandwich WTC had for lunch was sourced from horses in China. FACT !!!!

When The Chinese send their horsecocks they aren't sending their best, believe me! Tiny flaccid Asian horsecocks USA USA USA

[WestTexasCrude]

Between RD talking about horse cock, CQ talking about assraping placental mammals, and flumper imagining masturbation over BBQ sauce, I believe we've identified the 3 UJR members who are really, really into gay food fetish. I won't judge.

[CaptQuint]

Between RD talking about horse cock, CQ talking about assraping placental mammals, and flumper imagining masturbation over BBQ sauce, I believe we've identified the 3 UJR members who are really, really into gay food fetish. I won't judge.

Exponentially more interesting than whatever you are babbling about

[WestTexasCrude]

So, Who. Did you ever get around to posting your Polish recipe that started this thread?

[megman]

Lobster tail in Pecos, TX looks good to you?

That answers quite a bit actually

Dude, we a quality seafood section from HEB just around the corner (kinda), just like you do.

Your restaurant has a seafood section?

Right there on the right side. When you are 400-500 miles away from the ocean, you don't expect that the catch of the day from the boat will be on the heat source within 30 minutes of unloading. We have a statewide store here called HEB. They have an excellent seafood section.

I live in the middle of 600 lakes. I can go into my backyard and catch a bass or a trout.

Well, good for you. What's your point if any? And any chance of foundering in said lakes?

Point is I live in the "middle of frickin' nowhere" and I have no seafood store. Nor do I have a need for one. My fish is fresh.

[WestTexasCrude]

"My fish is fresh". I know you aren't involved, but after RD,CQ and flumper, any statement like this is suspect.

[Reservoir Dog]

Point is I live in the "middle of frickin' nowhere" and I have no seafood store. Nor do I have a need for one. My fish is fresh.

There's a HUGE difference between seafood and lakefood. Just sayin'.

Although, I would totally slit someones throat for some beer battered Pickerel cheeks.

[megman]

Point is I live in the "middle of frickin' nowhere" and I have no seafood store. Nor do I have a need for one. My fish is fresh.

There's a HUGE difference between seafood and lakefood. Just sayin'.

Although, I would totally slit someones throat for some beer battered Pickerel cheeks.

Oh definitely there is. But if you have spent any serious time near an ocean you get spoiled. I walk into a seafood store up here and it makes me gag. I use to buy yellow fin tuna in Mexico for 50 pesos ($5), sometimes having to hit it again with the bat because it's still moving. THAT is fresh.

And Lake Ontario has some pretty decent Coho salmon.

[WestTexasCrude]

Point is I live in the "middle of frickin' nowhere" and I have no seafood store. Nor do I have a need for one. My fish is fresh.

There's a HUGE difference between seafood and lakefood. Just sayin'.

Like the oily quality as you slather it on your privates? You sicko.

[Reservoir Dog]

Point is I live in the "middle of frickin' nowhere" and I have no seafood store. Nor do I have a need for one. My fish is fresh.

There's a HUGE difference between seafood and lakefood. Just sayin'.

Like the oily quality as you slather it on your privates? You sicko.

How do you type while eating those Prairie Oysters?

[WestTexasCrude]

I realize it's not possible with huge projects like Mead, Hoover, etc. But I would love to see this country start dismantling our dams on both coasts in all major rivers. 120 yo technology that's no longer needed. Would be interesting to see how long the salmon runs would, if possible return to normal. Among other huge environmental questions.

[megman]

"My fish is fresh". I know you aren't involved, but after RD,CQ and flumper, any statement like this is suspect.

The only one making innuendos is you. Slow day at the man camp?

[FreakShowFanatic]

I realize it's not possible with huge projects like Mead, Hoover, etc. But I would love to see this country start dismantling our dams on both coasts in all major rivers. 120 yo technology that's no longer needed. Would be interesting to see how long the salmon runs would, if possible return to normal. Among other huge environmental questions.

Interesting. I think a study should be conducted at the very least. I never thought you were an environmentalist WTC. Who knew?

[Reservoir Dog]

Yes. I've also tried both red and yellow curry.
I'm pretty close but I haven't nailed it yet.

If you can find it, swap it out for coconut cream. Not cream of coconut because there is such an animal.

I completely eliminate water and go with only chicken broth. Do you use water? I think water makes it bland.

I do a half and half, but the coconut cream is much thicker. It's essentially 95% coconut and 5% water, so it doesn't dilute and it has a much richer coconut flavour.

That sounds like a good idea. I'll give it a shot. Do you use equal amounts of cream as you would milk? Or do you use less cream?

Equal amounts.

Wife just told me that she's gonna go see her parents next weekend. Perfect opportunity for me to try out this coconut cream idea.
If I fuck it all up, it's totally all your fault.

[megman]

If you can find it, swap it out for coconut cream. Not cream of coconut because there is such an animal.

I completely eliminate water and go with only chicken broth. Do you use water? I think water makes it bland.

I do a half and half, but the coconut cream is much thicker. It's essentially 95% coconut and 5% water, so it doesn't dilute and it has a much richer coconut flavour.

That sounds like a good idea. I'll give it a shot. Do you use equal amounts of cream as you would milk? Or do you use less cream?

Equal amounts.

Wife just told me that she's gonna go see her parents next weekend. Perfect opportunity for me to try out this coconut cream idea.
If I fuck it all up, it's totally all your fault.

You'll do fine.

[Reservoir Dog]

I completely eliminate water and go with only chicken broth. Do you use water? I think water makes it bland.

I do a half and half, but the coconut cream is much thicker. It's essentially 95% coconut and 5% water, so it doesn't dilute and it has a much richer coconut flavour.

That sounds like a good idea. I'll give it a shot. Do you use equal amounts of cream as you would milk? Or do you use less cream?

Equal amounts.

Wife just told me that she's gonna go see her parents next weekend. Perfect opportunity for me to try out this coconut cream idea.
If I fuck it all up, it's totally all your fault.

You'll do fine.

Time to find out.

[DandyDon]

Now thats a fucking steak! 2 lbs of Porterhouse before cooking!





1.5 lbs sirloin tender as butter.

[DandyDon]

Internet date menu:

Brie and fruit apps with white wine.

Main course:
Pork Tenderloin with a mushroom Madera heavy cream shallot reduction
Rosemary potatoes-I walk out the front door and harvest the rosemary. Ffinish them to perfection under the broiler
Microwaved broccoli
Cab sauv

No dessert because we're both trying to lose weight.

Works 50 percent of the time, 100 percent of the time.

Your jib, I like the cut of it. Except for the microwaved broccoli. I do a quick steam with some cauliflower florets all lightly seasoned with McCormicks southwest seasoning just until it starts to change the shade of green to a paler shade to keep some firmness, but still tender.

[megman]

I do a half and half, but the coconut cream is much thicker. It's essentially 95% coconut and 5% water, so it doesn't dilute and it has a much richer coconut flavour.

That sounds like a good idea. I'll give it a shot. Do you use equal amounts of cream as you would milk? Or do you use less cream?

Equal amounts.

Wife just told me that she's gonna go see her parents next weekend. Perfect opportunity for me to try out this coconut cream idea.
If I fuck it all up, it's totally all your fault.

You'll do fine.

Time to find out.

Sooooo....

[VisionaryEric]

I'm quite sure this one belongs to Ev

[Reservoir Dog]

Sooooo....

The wifey (not a big curry fan) had half a bowl and gave me an obligatory compliment.
My son and two grandchildren scarfed it down and went back for seconds. My grandson NEVER goes back for seconds. EVER! My wifey near shit herself when the boy asked for more!

[megman]

Sooooo....

The wifey (not a big curry fan) had half a bowl and gave me an obligatory compliment.
My son and two grandchildren scarfed it down and went back for seconds. My grandson NEVER goes back for seconds. EVER! My wifey near shit herself when the boy asked for more!

Your welcome.

[Reservoir Dog]

Sooooo....

The wifey (not a big curry fan) had half a bowl and gave me an obligatory compliment.
My son and two grandchildren scarfed it down and went back for seconds. My grandson NEVER goes back for seconds. EVER! My wifey near shit herself when the boy asked for more!

Your welcome.

Knowing my grandchildren (they both have a shoe leather palate) I decided to add diced apples to the soup. Pretty sure it was the apples that hooked 'em.

[megman]

Sooooo....

The wifey (not a big curry fan) had half a bowl and gave me an obligatory compliment.
My son and two grandchildren scarfed it down and went back for seconds. My grandson NEVER goes back for seconds. EVER! My wifey near shit herself when the boy asked for more!

Your welcome.

Knowing my grandchildren (they both have a shoe leather palate) I decided to add diced apples to the soup. Pretty sure it was the apples that hooked 'em.

Sure. I'll buy that for a Loonie!