UJRefugees.net

Blast wrote: ↑Tue Aug 27, 2019 4:56 pm I like eating at the Y

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.

Eating raw hamburger is kind of stupid, dude.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.

peterosehaircut wrote: ↑Tue Aug 27, 2019 9:20 pm

Blast wrote: ↑Tue Aug 27, 2019 4:56 pm I like eating at the Y

Box lunch?

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.

Eating raw hamburger is kind of stupid, dude.

.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:48 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.

Eating raw hamburger is kind of stupid, dude.

.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty

If you know how to cook there's absolutely nothing wrong with eating medium-rare pork.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 10:36 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:48 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.

Eating raw hamburger is kind of stupid, dude.

.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty

If you know how to cook there's absolutely nothing wrong with eating medium-rare pork.

BS- Nasty. Maybe it's a cultural thing during the Winter for you Cannuks. Can't get the grill hot enough so just eat whatever comes off.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Reservoir Dog wrote: ↑Tue Aug 27, 2019 10:48 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 10:36 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:48 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.

Eating raw hamburger is kind of stupid, dude.

.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty

If you know how to cook there's absolutely nothing wrong with eating medium-rare pork.

BS- Nasty. Maybe it's a cultural thing during the Winter for you Cannuks. Can't get the grill hot enough so just eat whatever comes off.

JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.

JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.

PimpDaddy wrote: ↑Fri Aug 23, 2019 4:51 pm

CHEEZY17 wrote: ↑Fri Aug 23, 2019 4:49 pm

hawkfan8812 wrote: ↑Fri Aug 23, 2019 4:46 pm

CHEEZY17 wrote: ↑Fri Aug 23, 2019 4:43 pmMaking sure they do their job is your job.

You have got to be kidding.

You said you were a manager. What exactly did you do as a manager then?

He ate the leftovers.

JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pm

JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.

I guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.

Reservoir Dog wrote: ↑Tue Aug 27, 2019 11:34 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pm

JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am

Wut wrote: ↑Tue Aug 27, 2019 1:44 am Many restaurants won't do rare burgers, it's a health and liability issue.

Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.

I guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.

Due to human evolution, you are NOT immune to the bacteria that can exist in undercooked hamburger.
Just sayin'.

WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:43 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 11:34 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pm

JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.

I guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.

Due to human evolution, you are NOT immune to the bacteria that can exist in undercooked hamburger.
Just sayin'.

Actually, that's the exact reason you can eat undercooked burgers with confidence. Thanks for the input Dr RD. I think there's a tech thread floating around that may attract your attention. May want to go there.

Stapes wrote: ↑Wed Aug 28, 2019 12:03 am and JCW blames us for picking on him...lol

WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:43 pm

Reservoir Dog wrote: ↑Tue Aug 27, 2019 11:34 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pm

JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pm

WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pm

fouts wrote: ↑Tue Aug 27, 2019 2:28 am Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.

Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.

I guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.

Due to human evolution, you are NOT immune to the bacteria that can exist in undercooked hamburger.
Just sayin'.

Actually, that's the exact reason you can eat undercooked burgers with confidence. Thanks for the input Dr RD. I think there's a tech thread floating around that may attract your attention. May want to go there.