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Complaints about service, etc.
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- peterosehaircut
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Re: Complaints about service, etc.
This fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
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Re: Complaints about service, etc.
Eating raw hamburger is kind of stupid, dude.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
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Re: Complaints about service, etc.
Rhetoric.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
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Re: Complaints about service, etc.
Restaurants don't want to get sued for food poisoning, the risk of which is greatly increased with undercooked burger.WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pmBS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.
wut?
Re: Complaints about service, etc.
.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pmEating raw hamburger is kind of stupid, dude.WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pmBS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty
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Re: Complaints about service, etc.
like having access to abortions. I know. It's terrible.WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pmBS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.
I blame Biker.
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Re: Complaints about service, etc.
Tacos
If life were fair every guy's dick would be the same size.
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Re: Complaints about service, etc.
If you know how to cook there's absolutely nothing wrong with eating medium-rare pork.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pmEating raw hamburger is kind of stupid, dude.WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pmBS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty
Re: Complaints about service, etc.
BS- Nasty. Maybe it's a cultural thing during the Winter for you Cannuks. Can't get the grill hot enough so just eat whatever comes off.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:48 pmIf you know how to cook there's absolutely nothing wrong with eating medium-rare pork.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pmEating raw hamburger is kind of stupid, dude.WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pmBS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty
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Re: Complaints about service, etc.
WestTexasCrude wrote: ↑Tue Aug 27, 2019 10:36 pmBS- Nasty. Maybe it's a cultural thing during the Winter for you Cannuks. Can't get the grill hot enough so just eat whatever comes off.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:48 pmIf you know how to cook there's absolutely nothing wrong with eating medium-rare pork.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pmEating raw hamburger is kind of stupid, dude.WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pmBS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty



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Re: Complaints about service, etc.
Um.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
"you have a fine boy there..." CaptGotti
Re: Complaints about service, etc.
FUCK- get that shit out of here. Like eating fish from the sea and only eating the head/ brains.Reservoir Dog wrote: ↑Tue Aug 27, 2019 10:48 pmWestTexasCrude wrote: ↑Tue Aug 27, 2019 10:36 pmBS- Nasty. Maybe it's a cultural thing during the Winter for you Cannuks. Can't get the grill hot enough so just eat whatever comes off.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:48 pmIf you know how to cook there's absolutely nothing wrong with eating medium-rare pork.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:38 pm.Reservoir Dog wrote: ↑Tue Aug 27, 2019 9:05 pmEating raw hamburger is kind of stupid, dude.WestTexasCrude wrote: ↑Tue Aug 27, 2019 8:54 pm BS, It's a Nanny state issue. I'm guessing like NYC banning "surgery" drinks over 10 oz's and tons of other BS "progressive" infused "ideas", just another attempt by the govt. to control what consumers and citizens can do with their lives. It always fails. They never learn.
Who said anything about eating hamburgers "raw"? I like my burgers/steaks on the medium rare side with some red juices. Every human on Earth can agree there nothing more disgusting than chicken/ pork with even a hint of "undercooked". Nasty
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Re: Complaints about service, etc.
I can just picture WTC taking the bun, lettuce, tomato, bacon, cheese, and all the condiments off a burger so he can check it for a temp probe indentation.JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pmUm.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.

Because, you know... there's no way you'd be able to tell how the burger was cooked after taking the first bite!
Re: Complaints about service, etc.
Not really, if you think about it. Our immune systems have evolved for 2 millions years when it comes to food. I'm thinking the "Progressive" 160 degree BS rule is an example. I'm pretty sure the human race will survive with food cooked at 140. Another Nanny state "feel good" garbage.JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pmUm.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
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Re: Complaints about service, etc.
Re: Complaints about service, etc.
I guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pmUm.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
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Re: Complaints about service, etc.
Due to human evolution, you are NOT immune to the bacteria that can exist in undercooked hamburger.WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pmI guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pmUm.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
Just sayin'.
Re: Complaints about service, etc.
Actually, that's the exact reason you can eat undercooked burgers with confidence. Thanks for the input Dr RD. I think there's a tech thread floating around that may attract your attention. May want to go there.Reservoir Dog wrote: ↑Tue Aug 27, 2019 11:34 pmDue to human evolution, you are NOT immune to the bacteria that can exist in undercooked hamburger.WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pmI guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pmUm.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 amMany restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
Just sayin'.
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Re: Complaints about service, etc.
When your cooking skills are limited to boiling and Kraft BBQ sauce.......
MY PEOPLE SKILLS ARE JUST FINE. IT"S MY TOLERANCE FOR IDIOTS THAT NEEDS WORK
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Re: Complaints about service, etc.
WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:43 pmActually, that's the exact reason you can eat undercooked burgers with confidence. Thanks for the input Dr RD. I think there's a tech thread floating around that may attract your attention. May want to go there.Reservoir Dog wrote: ↑Tue Aug 27, 2019 11:34 pmDue to human evolution, you are NOT immune to the bacteria that can exist in undercooked hamburger.WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pmI guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pmUm.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 am Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
Just sayin'.

So, according to you, humans can eat undercooked hamburger because millions of years of evolution has made us immune to E. coli and Salmonella?
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Re: Complaints about service, etc.
Picking on retards is built-in through millions of years of evolution.
MY PEOPLE SKILLS ARE JUST FINE. IT"S MY TOLERANCE FOR IDIOTS THAT NEEDS WORK
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Re: Complaints about service, etc.
If you cook a pork chop passed 145 you're doing it wrong. Also, stop politicizing food safety guidelines.
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Re: Complaints about service, etc.
wrong. Bub.WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:43 pmActually, that's the exact reason you can eat undercooked burgers with confidence. Thanks for the input Dr RD. I think there's a tech thread floating around that may attract your attention. May want to go there.Reservoir Dog wrote: ↑Tue Aug 27, 2019 11:34 pmDue to human evolution, you are NOT immune to the bacteria that can exist in undercooked hamburger.WestTexasCrude wrote: ↑Tue Aug 27, 2019 11:23 pmI guess, I'm quietly suggesting with all proper respect that if you don't understand how Human evolution works, you may want to pick another thread. HF is good for a celeb thread every few months. May be more your style.JackRabbit_Slim wrote: ↑Tue Aug 27, 2019 11:01 pmUm.. comparing a restaurant burger to the fare of ancient humans is remarkably dumb. Like you.WestTexasCrude wrote: ↑Tue Aug 27, 2019 9:25 pmThis fouts person gets it. I remember eating at Fuddruckers for years/ decades. Bloody burgers juice running down my chin. Never got sick eating there. Nanny state idiots forget humans evolved over 2 million years eating raw uncooked food and our immune systems evolved. If I get a burger order at some local restaurant and I see an indentation where a metal thermo probe was inserted to assure 160 degrees, I walk and would never go back.fouts wrote: ↑Tue Aug 27, 2019 2:28 am Many restaurants won't get my and others business. I ate enough to know what I'm ordering.My health is my concern,restaurants are there to please the buyer within reason. Liability line is apparently not existing once you cross into a restaurant with 3 or more "$$$'. Season52 or Waterway restaurants locally never question how I prefer a steak cooked. Yet sushi,a great source of parasites,is so popular. I asked if I could get sushi broiled-not possible.
Just sayin'.
wut?